Description
Cassia cinnamon is exclusively imported from a single estate, Java Island, Indonesia. Our cinnamon is traditionally grown without additional artificial chemical substances and are sun dried by our dedicated farmers in Indonesia. Cinnamon sticks can be cut in inches at your favorite size (2.75″ or 3″).
Facts About the Product
Learn Deeper about Cassia Cinnamon Stick
Cinnamon is a spice that derives from the tree of the Cinnamomum family. It is native to Southeast Asia, the Caribbean, and South America. Cinnamon can be processed into 2 forms; the entire bark pieces or the pre-ground form, and the ground cinnamon. Cassia cinnamon or Cinnamomum aromaticum is acquired from the dried evergreen tree’s inner bark. Cassia cinnamon is easier to discover in the supermarket and e-commerce stores due to the lower price compared to Ceylon cinnamon. Its good quality with more affordable price makes cassia cinnamon more applied in food and beverage industries and domestic use. Our cassia cinnamon sticks have a rich essential oil content of 0.9% and 7% and are specially grown in Indonesia. Cassia cinnamon stick is suitable for the mixture in making curry, stews, soups, and as a dipper for a glass of hot tea and rice.
With no addition of pesticides and other harmful chemicals, we guarantee our buyer the best quality with the best competitive price of the bulk cassia cinnamon stick. Handpicked by our trusted farmers from our single estate plantations originating from Indonesia, we sustainably source our spices, complete with certification and triple strict inspection steps to generate the finest product.